Why is Caribbean food so good?
Why is Caribbean food so good? The most important ingredients in Caribbean food are rice, plantains, beans, cassava, cilantro, coriander, bell pepper, chickpeas, tomatoes, sweet potatoes, and coconut. This unique blend of ingredients creates a flavor that is distinctly different from any other type of food.
Which Caribbean country has the best food?
Anguilla. You'll find the best food in the Caribbean on this island, one of our readers raves, while another adds that every restaurant is better than the next, from beach bar to swank.