What is traditional Quebec food?
What is traditional Quebec food? Québec is home to many unique dishes and is most famous for its poutine, tourtières, pâté chinois, pea soup, fèves au lard, cretons and desserts such as grands-pères, pouding chômeur and St. Catherine's taffy.
Is Quebec friendly to Americans?
Quebecers are known for being warm and welcoming. Everywhere you go, you'll be met with a smile. People here are proud of their francophone culture and North American roots.