What is the head waiter called?
What is the head waiter called? The maître d'hôtel (French for 'master of the house'; pronounced [m??t?? dot?l]), head waiter, host, waiter captain, or maître d' (UK: /?me?tr? 'di?/ MAY-tr? DEE, US: /?me?t?r -/ MAY-t?r -?) manages the public part, or front of the house, of a formal restaurant.
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