What is the difference between red wine and Chianti?


What is the difference between red wine and Chianti? If a red wine is labelled Chianti it must be made from a minimum of 80% sangiovese, and many are 100% sangiovese. However 20% of some wines are made up of other local varieties including canaiolo, colorino, ciliegiolo and mammolo, all of which can add complexity and further dimension to the wine.


When should I drink Chianti?

Due to its rich taste and smoky flavor, a Chianti wine pairs well with extremely rich dishes. Think of classic Italian flavors — including tomato-based and red sauces, pizzas, pastas, and sausages. You might also enjoy a Chianti wine with a rare, fatty steak.