What is special about Hawaiian coffee?
What is special about Hawaiian coffee? The coffee has such high reverence and a steep price tag because of its prime location with nutrient-rich volcanic soil, the labor-intensive harvesting process, and the superior quality of the beans picked by hand.
Why is Kona coffee so rare?
Kona Coffee Beans are Rare The Kona Coffee Belt along the western coast of the big island of Hawaii stretches only 30 miles. This small growing region limits the size of the crop. At one-mile deep, this narrow strip of land produces only one percent of the world's coffee.