How were castles kept warm?
How were castles kept warm? When there were no fireplaces rooms were heated with moveable fire stands. Castles have little square apertures in the walls called lamp rests where one could place a candle or lamp throwing out warm light.
How did they heat castles in winter?
Fires were a big part of warming castles, yes. Early on, castles had central open hearths in the great hall, but in the later Middle Ages the fireplace was invented, which moved the fire out of the way and provided a better way to control smoke.
Why were roofs removed from castles?
These temporary structures, known as removable roofs (Abwurfdächer) were supposed to have covered fortifications such as the bergfried as well as residential buildings like the palas and would have been quickly removed in the event of a siege so that catapults could be erected on the fighting terraces in order to ...
Did old castles have toilets?
In the medieval period luxury castles were built with indoor toilets known as 'garderobes', and the waste dropped into a pit below.
When did people stop living in castles?
After the 16th century, castles declined as a mode of defense, mostly because of the invention and improvement of heavy cannons and mortars. This artillery could throw heavy cannonballs with so much force that even strong curtain walls could not hold up.
How did they insulate castles?
Castles weren't always cold and dark places to live. But, in reality, the great hall of castle had a large open hearth to provide heat and light (at least until the late 12th century) and later it had wall fireplace. The hall would also have had tapestries which would have insulated the room against too much cold.
Were there really crocodiles in moats?
From time to time, you might read stories about moats that contained alligators or crocodiles. While such creatures would provide an extra line of defense, these stories are just myths, as it would be nearly impossible for such animals to survive in a moat. Moats often did contain eels and fish, however.
How was food stored in castles?
storing - Food was usually stored underneath the castle or on the ground floor of the tower keep where it was cooler - and safe from thieves! salting - Salt can kill some types of bacteria so it was used to dry out fish or meat so that it wouldn't go off.
Were medieval castles smelly damp and dark?
The first stone castles built were cold, dark, smelly and damp. Inside the castle walls, floor coverings consisted of straw rushes and, later, sweet smelling herbs to mask the smell of animal excrement, grease, rotting food and beer.
What did medieval castles smell like?
Castles and manor houses often smelled damp and musty. To counteract this, herbs and rushes were strewn across the floors.
What were castle walls filled with?
Walls. Walls were generally built of stone within wooden frames designed to hold the stone in place while the mortar dried. For thick walls, the wall was usually constructed with a cavity that was filled with rubble rather than being solid stone.
Were moats filled with sewage?
It turns out that those fairy tales you read as a child all left out a very important truth: The moats that surrounded medieval castles weren't just useful defenses against attack; they were also open sewers into which the castles' primitive waste disposal systems flushed human excrement and other foul substances.
Why were castles so cold?
“Things we take for granted, like tomatoes and peppers, they didn't have in Europe in the Middle Ages. Those came from this continent. They didn't have oranges, those came from Africa,” Bachrach said. Without electricity and just wood for heat, castles were often dark and cold in Medieval times, Bachrach said.
Why do castles last so long?
Initially, castles were built out of wood, but eventually, people made castles from stone because they were stronger and lasted longer. Castles usually consisted of a group of buildings that were surrounded by a huge wall and a moat designed to keep attackers out.
Did medieval castles smell?
Life in a Medieval Castle: Cold, Dark, and Very Smelly! To our modern standards of living, most Medieval castles would have been incredibly cold, cramped, totally lacking privacy, and would have been disgustingly smelly (and likely home to more than a fair share of rats!).
How thick were castle keep walls?
The height of walls varied widely by castle, but were often 2.5–6 m (8.2–19.7 ft) thick. They were usually topped with crenellation or parapets that offered protection to defenders.
Were castles cold in medieval times?
Castles weren't always cold and dark places to live. But, in reality, the great hall of castle had a large open hearth to provide heat and light (at least until the late 12th century) and later it had wall fireplace. The hall would also have had tapestries which would have insulated the room against too much cold.