How do you pack baked goods for travel?
How do you pack baked goods for travel? Cover the food with wax paper or seal in plastic wrap, place the pan in a plastic bag and pack in a cushioned food box. Pack cakes snugly into tins. For candies, be sure they are in individual bonbon cups or papers, layered and separated with wax paper. Make sure there is no headroom in the food box.
What is the 3 1 1 rule?
You are allowed to bring a quart-sized bag of liquids, aerosols, gels, creams and pastes through the checkpoint. These are limited to 3.4 ounces (100 milliliters) or less per item. This is also known as the 3-1-1 liquids rule.