Can you bring pastries through US customs?


Can you bring pastries through US customs? You may bring bakery items and certain cheeses into the United States. U.S. Customs and Border Protection, within the Department of Homeland Security, is responsible for keeping animal and plant pests from America's borders safe and secure. The regulations governing meat and meat products are stringent.


How do you travel with pastries?

Checked Bags: Yes Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags. Liquid or gel food items larger than 3.4 oz are not allowed in carry-on bags and should be placed in your checked bags if possible.


Can you bring snacks through customs?

Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags. Liquid or gel food items larger than 3.4 oz are not allowed in carry-on bags and should be placed in your checked bags if possible.


What can you bring back from France to us?

You may take home vacuum-packed cheeses; dried herbs, spices, or mushrooms; and canned fruits or vegetables, including jams and vegetable spreads. Baked goods, candy, chocolate, oil, vinegar, mustard, and honey are OK. Fresh fruits and vegetables (even that banana from your airplane breakfast) are not permitted.


What do they check for at customs?

Officials at customs and immigration are checking travelers for things like whether they have the right documents to be in the country, whether they're legally allowed to be there, and whether they're bringing anything illegal with them.


How do you pack pastries for travel?

How to Package Baked Goods for Shipping
  1. Cool baked goods before packing them. You should only package cooled baked goods to prevent moisture build-up.
  2. Secure each item. Use food-grade bags, parchment paper, or food liners to help keep them intact. ...
  3. Leave no wiggle room. ...
  4. Give your package a good shake.


Do you have to declare food in checked luggage?

Yes, you may pack food in your carry-on or checked bag, but remember all food must undergo x-ray screening. Foods that are liquids, gels, or aerosols must comply with the 3-1-1 liquids rule. TSA officers make the final decision on whether certain items are permitted into the secured areas of the airport.